Drying Oven 111 Liter terbuat dari lapisan EPOLON yang sangat tahan yang melindungi permukaan stainless steel pada bagian dalam Aggressive agent, seperti asam dan minuman keras.
Oven Laboratorrium MMM Durocell 111 dengan lapisan EPOLON yang sangat tahan yang melindungi permukaan stainless steel pada bagian dalam Aggressive agent, seperti asam dan minuman keras. Unit-unit ini memungkinkan tempering material yang optimal. Sangat ideal untuk hidrolisis asam dan basah, proses ekstraksi melalui zat tahan api dan dekomposisi zat pada fase padat.
| 1. Highly durable laboratory oven |
| 2. 111-liter chamber volume |
| 3. Working temperature of from +5°C over ambient temperature up to 125°C |
| 4. Natural fine air flow in the chamber, noiseless operation |
| 5. High-quality and safe drying, heating and tempering of common laboratory materials in laboratories and industry |
| 6. High operation comfort, precise temperature regulation and short times of temperature recovery in the chamber after the door opening |
| 7. Model with a Fuzzy logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display |
| 8. Output for a printer or PC connection |
| 9. Validation possibility (IQ , OQ) |
| 10. Wide range of optional equipment and accessories |
| • Interior of stainless steel material No. 1.4301 | |
| volume | 111 L |
| depth | 390 mm |
| width | 540 mm |
| height | 350 mm |
| • Tray | |
| standard equipment | 2 pcs |
| storage area (w × d) | 520×335 mm |
| racks | 7 max. no |
| distance between guide rails | 70 mm |
| • Maximal weight of the load *) | |
| inside the oven | 50 kg/oven |
| per tray | 20 kg/tray |
| • Door | |
| Quantity | 1 Pcs |
| • External dimensions (including door and handle) | |
| depth | 640 mm |
| diameter of the air branch outer/inner | 52/49 mm |
| width | 830 mm |
| height, incl. Feet (N) and Rolls (K) | 10600 (N) |
| • Package dimensions (three layers carton) | |
| depth | 730 mm |
| width | 830 mm |
| depth | 1060 mm |
| • Weight | |
| Brut | 87 Kg |
| Nett | 75 Kg |
| • Working temperature (beginning of the regulation) | |
| rom 5 °C above ambient temp. to: | 125 °C |
| • Temperature accuracy according to DIN 12 880 T2, at working temperature with closed air flap and door | |
| time variation cca (±) | 0,8 °C |
| space deviation cca (±) % of the reached temperature | 2 % |
| • Time required to reach 100 °C with closed air flap and voltage 230 V | |
| Time | 48 Min. |
| • Heat emission at 100 °C | |
| Power | 490 Watt |
| • Air exchange speed at 100 °C | |
| Per | 12 Per Hour |
| • Electricity – mains 50/60 Hz | |
| max. power input | 1,8 kW |
| nominal voltage | 230 V |
| current | 7,8 A |
| input in stand by mode | 5 W |
[google-drive-embed url=”https://drive.google.com/uc?id=1Ekd_Fj6h27Y_qNiRjEKOFvKwL9ViBB4l&export=download” title=”Oven MMM Durocell.pdf” icon=”https://drive-thirdparty.googleusercontent.com/16/type/application/pdf” style=”download”]
[google-drive-embed url=”https://drive.google.com/uc?id=1XZigB7_IlPobyaND-AjkWm5k9DYqypaS&export=download” title=”Aksesoris Oven MMM.pdf” icon=”https://drive-thirdparty.googleusercontent.com/16/type/application/pdf” style=”download”]
Lihat Semua Produk Oven Laboratorium
